GOLDEN
EUROFRUITS Golden apples are distinguished by their characteristic bright golden-yellow color and exceptionally sweet, tender flesh. They are cultivated at high altitudes, acquiring a rich aroma and perfect flavor balance.
They are harvested when perfectly ripe and inspected one by one, ensuring you receive fruits of consistent and premium quality.
Nutrition information
Amount per serving (100 g)
- Calories 52 kcal
- Total Fat 0.2 g
- Cholesterol 0 mg
- Sodium 1 mg
- Potassium 107 mg
- Total Carbohydrates 14 g
- Dietary Fiber 2.4 g
- Sugars 10 g
- Protein 0.3 g
Source: USDA FoodData Central. Values are approximate and vary naturally.
Storage & Transport
Storage: They are stored in chambers at 1°C - 2°C, keeping their golden color and smooth texture intact for a long time.
Transport: They are shipped in specially refrigerated containers, protecting their delicate skin throughout the journey.
Shelf life: They retain their excellent taste and aroma ideally, making them a stable and reliable choice for large-scale exports.
Availability: From September to May.